Towards consumer options for alternative protein sources
Alternative proteins can be categorized into four types: plant-based, insect-based, microorganism-based, and animal-cell-based proteins.
Esco provides solutions, services, and technologies mostly for microorganism-based and cell-based protein workflows. These technologies are designed to maximize optimum growth conditions.
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Plasmid preparation and purification
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Microbial transformation (yeast) handling
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Bioprocessing (Culture and expansion)
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Harvesting
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Protein formulation
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Packaging and Storage
